http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2009/09/22/BUAE19QDLV.DTL
This article I read says that despite the recession occuring today, candy sales are still strong. Reporter Robert Selna interviewed Susan Karl president of Annabelle’s candy company in Hayward, Diane Campbell owner of Candy Store, Susanne Khalili customer of Candy Store, Michael Mischer Oakland chocolate maker, food archaeologist Katheryn Twiss of New York State University at Stony Brook, and senior analyst at Mintel International, Marcia Mogelonsky.
Some questions that Selna asked to get the quotes and information he got probably are:
-Why do you think candy sales are still strong during these economic times?
-What are some reasons that people still buy candy during these rough times?
-What is your input on the public’s spending on candy and other treats?
I don’t think there’s anything else Selna could have asked to provide the reader with additional or important information.